Principles for the development of risk assessment of microbiological hazards under directive 93/43/EEC concerning the hygiene of foodstuffs - Principles for the development of microbiological criteria for animal products and products of animal origin intended for human consumption
- Författare
- (European Commission.)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Office for Official Publications of the European Communities | 1998 | Luxemburg, Luxembourg | 31 sidor. |